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Souper Salad Chooses CrunchTime!'s Enterprise Manager, Net-Chef
March, 2000
An innovator in the food service industry, Boston based Souper Salad is known for consistently reinventing itself to meet changing consumer tastes. With an ever-changing menu of homemade soups, freshly baked muffins, wraps and Asian noodles all prepared fresh daily from scratch, Souper Salad needed an easier, more accurate way of tracking its thousands of products, commissary orders, catering sales and restaurants' daily sales throughout New England.
With the use of CrunchTime!'s Enterprise Manager at the corporate and commissary levels, as well as CrunchTime!'s web-based Net-Chef at each of its 13 satellite locations, Souper Salad is now fully equipped to effortlessly track the quantities and respective storages of its inventory, as well as view real time costs, purchases and sales data for all locations. Not only does Enterprise Manager allow corporate to pre-select vendors based on bids driven by the internet, it also allows recipe scaling, costing for different markets, and the ability for the commissary to print shipping labels for over 200 gallons of soup and 2000+ muffins each day! Net-Chef's facility of use and easy to read reports allows restaurant managers to concentrate on satisfying customers and overseeing staff, rather than spending unneeded time focusing on calculations.
Souper Salad's commitment to quality and freshness is legendary. With CrunchTime! by its side, now its sales and cost controls will be too!
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