OPS INNOVATORS WEBINAR SERIES
Future-Proofing Pub & Restaurant Operations:
Strategies for Cost Control, Consistency & Growth
17 June @ 1:00 PM BST
Learn from industry executives from:
The pub and restaurant landscape is changing fast. Rising operational costs, shifting guest expectations, and the complexity of managing multiple brands and locations have made traditional approaches increasingly unsustainable.
Join leaders from Whitbread and Crunchtime for a live webinar on 17 June at 1pm BST, as they explore how top restaurant and pub groups are rethinking operations to stay competitive, profitable, and prepared for the future.
In this session, you’ll gain insights into:
- How to drive consistency and control across multi-brand portfolios
- The critical role of technology in scaling operations effectively
- Practical steps to boost efficiency, improve margins, and deliver a better guest experience
Whether you're managing a single concept or a growing multi-region group, this webinar will offer actionable strategies to help future-proof your business.
Discover best practices from top brands
Complete the form below to register.
Panelists

Chris Seaby

Scott Griffiths
Crunchtime