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Trusted by the world’s top brands, Crunchtime's restaurant operations management software delivers operational excellence across locations.
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Blog

Articles about Labor and Scheduling

How to Translate Restaurant Sales Forecasts into Better Prep, Ordering, and Labor Planning

Food Costs and Inventory

How to Translate Restaurant Sales Forecasts into Better Prep, Ordering, and Labor Planning

Aug 29, 2025 | 5 min read

Discover how to use Crunchtime’s forecasting tools to optimize labor, reduce waste, and improve restaurant operations across all dayparts and revenue centers.

How Papa Gino’s Drove Adoption of Teamworx to Cut Scheduling Time in Half

Labor and Scheduling

How Papa Gino’s Drove Adoption of Teamworx to Cut Scheduling Time in Half

Aug 12, 2025 | 3 min read

Discover how Papa Gino’s boosted efficiency and engagement by adopting Teamworx for smarter scheduling, shared live at Crunchtime’s Ops Summit 2024.

How Restaurants Can Drive Better Labor Planning and Execution in 3 Steps

Labor and Scheduling

How Restaurants Can Drive Better Labor Planning and Execution in 3 Steps

Jul 24, 2025 | 3 min read

Learn how Crunchtime's scheduling tools help you forecast accurately, auto-schedule efficiently, and optimize labor with real-time insights and reporting.

Hidden Gems in Labor & Scheduling: 9 Features that Make Life Easier for Restaurant Operators

Labor and Scheduling

Hidden Gems in Labor & Scheduling: 9 Features that Make Life Easier for Restaurant Operators

Jul 10, 2025 | 4 min read

Discover hidden features in Crunchtime’s labor tools: from auto-forecasting to TOR thresholds, that boost accuracy, save time, and simplify scheduling.

How Crunchtime’s AI Forecast Accurately Predicts Holiday Demand

Food Costs and Inventory

How Crunchtime’s AI Forecast Accurately Predicts Holiday Demand

Jun 20, 2025 | 2 min read

Learn how AI forecasting takes the uncertainty out of holiday planning for restaurants.

[Webinar Recap] Ops Leaders Discuss the Red Flags of Restaurant Scheduling

Operational Excellence

[Webinar Recap] Ops Leaders Discuss the Red Flags of Restaurant Scheduling

May 16, 2025 | 4 min read

Discover 8 red flags of restaurant scheduling and how to fix them - featuring expert insights from LM Restaurants and Dunkin’ franchise leaders.

Part 2: A Profit-First Approach to Resilient Restaurant Operations

Industry Trends and Perspectives

Part 2: A Profit-First Approach to Resilient Restaurant Operations

Apr 30, 2025 | 3 min read

Optimize your restaurant's labor management with data-driven scheduling to boost profitability and efficiency. Discover key strategies for aligning labor with real-time operational needs.

Ignoring the Weather Could Cost You: The Importance of Weather in Restaurant Forecasting

Food Costs and Inventory

Ignoring the Weather Could Cost You: The Importance of Weather in Restaurant Forecasting

Apr 4, 2025 | 4 min read

Learn how factoring weather into restaurant forecasting can help optimize inventory, reduce waste, and improve profitability. Discover effective strategies for weather-driven forecasting in this insightful blog.

8 Red Flags of Restaurant Scheduling: How to Spot and Fix Broken Scheduling Habits

Industry Trends and Perspectives

8 Red Flags of Restaurant Scheduling: How to Spot and Fix Broken Scheduling Habits

Mar 20, 2025 | 2 min read

Discover the eight common scheduling pitfalls in restaurants and how to fix them to improve efficiency, reduce costs, and enhance guest experiences.

3 Key Tips for Rolling Out & Driving Adoption of a New Labor Scheduling Solution in Restaurants

Labor and Scheduling

3 Key Tips for Rolling Out & Driving Adoption of a New Labor Scheduling Solution in Restaurants

Feb 28, 2025 | 3 min read

Rolling out a new labor scheduling solution can be challenging. These three essential strategies can help you pave the way for higher adoption and use in your restaurants.

Introducing Weather-Driven AI Forecasting for Restaurants

Food Costs and Inventory

Introducing Weather-Driven AI Forecasting for Restaurants

Feb 27, 2025 | 4 min read

Learn how Crunchtime factors weather into restaurant forecasting to help operators plan more accurately around customer demand.

How Dunkin’ Creates Schedules in Half the Time Across its Vast Franchise Network

Labor and Scheduling

How Dunkin’ Creates Schedules in Half the Time Across its Vast Franchise Network

Dec 20, 2024 | 2 min read

Discover how Dunkin' cut scheduling time by 50% across its franchise network by implementing Crunchtime's Teamworx tool, enhancing efficiency and employee satisfaction.

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