Food Costs and Inventory 4 Ways Restaurants Can Recover Inventory Faster After Foodborne Illness Jul 21, 2026 | 3 min read Learn how restaurants can swiftly recover inventory after foodborne illnesses using effective checklists, communication, tracking, and corrective actions. Read more
Food Costs and Inventory 4 Ways Restaurants Can Recover Inventory Faster After Foodborne Illness Jul 21, 2026 | 3 min read Learn how restaurants can swiftly recover inventory after foodborne illnesses using effective checklists, communication, tracking, and corrective actions. Read more
Operational Excellence Ops Excellence Awards Spotlight Series: Alamo Drafthouse Cinema Jul 17, 2026 | 7 min read Discover how 2026 Ops Excellence Award winner Alamo Drafthouse Cinema uses Crunchtime to improve operational efficiency and save thousands of labor hours. Read more
Industry Trends and Perspectives When Foodborne Illness Makes Headlines, Restaurant Operators Can't Afford to Wait. 7 Steps to Take Now. Jul 13, 2026 | 3 min read Ensure food safety in your restaurant with standardized processes and a HACCP framework. Protect guests and maintain trust amid foodborne illness outbreaks. Read more
Industry Trends and Perspectives Ops Excellence Awards Spotlight Series: MSC Cruises Jul 9, 2026 | 6 min read Discover how MSC Cruises modernized operations with Crunchtime, saving 25,000 labor hours and driving consistent, exceptional guest experiences fleet-wide. Read more
Industry Trends and Perspectives Ops Excellence Awards Spotlight Series: Gong cha Jul 7, 2026 | 7 min read Learn how Gong cha uses Crunchtime to drive operational excellence, improve consistency, and support growth across its franchise network. Read more
Food Costs and Inventory Forecasting Beyond the World Cup: Prevent Event-Driven Demand from Skewing Your Data Jul 2, 2026 | 2 min read Don’t let World Cup sales skew your data. Learn how to use Crunchtime’s Excluded Consumption feature to keep your future labor and prep forecasts accurate. Read more
AI, Automation, Data, Analytics, and Reporting [Webinar Recap] Where AI Delivers Value Today: 5 Lessons from Restaurant Operators Jun 30, 2026 | 5 min read Learn how operators at SSP America, JRI Hospitality, and Logan's Roadhouse are using AI to improve efficiency and support restaurant teams. Read more
Crunchtime News and Culture What’s New in the Crunchtime Suite: June 2026 Jun 26, 2026 | 5 min read Discover the latest Crunchtime Suite updates aimed at guiding managers to make smarter, faster decisions on the store floor. Read more
Labor and Scheduling How Restaurant Operators Can Prepare for Mid-Year Minimum Wage Changes Jun 24, 2026 | 10 min read July 1st means mid-year minimum wage changes. See which areas have incoming wage increases, and learn how Crunchtime can help automate labor compliance. Read more
Operational Excellence Ops Excellence Awards Spotlight Series: Panini Kabob Grill Jun 17, 2026 | 6 min read Discover how Panini Kabob Grill achieved operational excellence through disciplined practices and technology, leading to significant cost savings and growth. Read more
7 Reasons Why Fast-Growing Chicken Brands Need More Than Great Chicken to Win Jun 15, 2026 | 7 min read Fast-growing chicken brands must go beyond menu innovation to succeed. Discover seven operational challenges and solutions for maintaining excellence at scale. Read more
Operational Excellence Ops Excellence Awards Spotlight Series: P.F. Chang’s Jun 10, 2026 | 6 min read Discover how P.F. Chang’s exemplifies operational excellence, leveraging Crunchtime to enhance guest experiences, streamline operations, and drive success across its global locations. Read more