Operational Excellence 5 Operational Forms You Should Be Using in Your Restaurant Feb 2, 2024 | 6 min read Use these top ideas for forms with lists of sample form fields you should include to improve execution on daily tasks in your restaurants. Read more
Tasks, Audits, Food Safety, SOPs 3 Easy Tips for Safer Food in Every Restaurant Feb 1, 2024 | 3 min read Discover 3 easy tips for safer food in every restaurant, from utilizing technology for training to implementing automated date labeling. Improve food safety procedures and protect your brand. Read more
Operational Excellence Build or Buy? 5 Considerations for Evaluating Operations Management Software Jan 25, 2024 | 4 min read Learn five key factors to consider to help you evaluate whether building or buying operations software is most beneficial for your multi-unit restaurant. Read more
Food Costs and Inventory 5 Ways Restaurants Can Measure the Value of Managing Inventory and Food Costs Jan 23, 2024 | 3 min read Learn five key focus areas that demonstrate the value of how your restaurants manage inventory and track food costs, and how to measure and illustrate ROI. Read more
Tasks, Audits, Food Safety, SOPs How to Identify and Prevent Pencil Whipping in Restaurants Jan 16, 2024 | 5 min read Learn the root causes of pencil whipping in restaurant operations to prevent, identify, and correct pencil whipping. Read more
Food Costs and Inventory 300+ Location CKE Franchisee Sees Impressive Time and Cost Savings with Crunchtime Jan 11, 2024 | 2 min read Learn how a 300+ location CKE franchisee saves both time and money after implementing Crunchtime for inventory management. Read more
AI, Automation, Data, Analytics, and Reporting How to Measure What Matters in Multi-Unit Restaurant Operations Jan 9, 2024 | 2 min read Learn how multi-unit restaurants can measure and track profitability, customer experience, and growth across key operational outcomes and four focus areas. Read more
Industry Trends and Perspectives Two Top COOs Share How They Overcome Challenges in their Restaurants Dec 21, 2023 | 7 min read Lessons from two leading COOs about how they continue to overcome operational challenges to evolve and flourish, shared during Crunchtime's Ops Summit ‘23. Read more
Industry Trends and Perspectives A Look Back at 2023 with Crunchtime Dec 15, 2023 | 4 min read Take a look back to reflect on all that was accomplished in 2023 across our products, customers, and resources. Read more
Industry Trends and Perspectives 3 Tips for Creating Holiday Schedules for Your Restaurant Dec 15, 2023 | 3 min read Learn how your restaurant can create schedule more effectively this holiday season. Read more
Training and Talent Development 3 Must-Have Features to Consider When Choosing an LMS for Restaurants Dec 13, 2023 | 4 min read Learn which features to look for when in the marketing for a learning management system, and why they are important for restaurants specifically. Read more
Labor and Scheduling Predictive Scheduling Deep Dive: What Restaurant Operators Should Know Dec 11, 2023 | 9 min read Review of predictive scheduling laws, and the associated premiums or penalty pay that can result when the rules are not followed. Read more