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Trusted by the world’s top brands, Crunchtime's restaurant operations management software delivers operational excellence across locations.
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Crunchtime helps restaurant operators achieve operational excellence by delivering consistent experiences and managing profitability in every location.
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Blog

A Profit-First Approach to Resilient Restaurant Operations: Part 3

Industry Trends and Perspectives

A Profit-First Approach to Resilient Restaurant Operations: Part 3

May 7, 2025 | 3 min read

Discover how operational execution impacts restaurant profitability and learn key steps to enhance task management and standardize procedures across locations for increased efficiency.

Editor's Picks: Top Articles and Trending Topics

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Introducing Weather-Driven AI Forecasting for Restaurants

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Is Your Restaurant Brand Ready to Use AI? 10 Things to Consider

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3 Tips for Rolling Out & Adopting a New Labor Scheduling Solution

A Profit-First Approach to Resilient Restaurant Operations: Part 3

Industry Trends and Perspectives

A Profit-First Approach to Resilient Restaurant Operations: Part 3

May 7, 2025 | 3 min read

Discover how operational execution impacts restaurant profitability and learn key steps to enhance task management and standardize procedures across locations for increased efficiency.

Cracking the Code to Franchisee Profitability: The Playbook Every Operator Needs

Industry Trends and Perspectives

Cracking the Code to Franchisee Profitability: The Playbook Every Operator Needs

May 5, 2025 | 2 min read

Discover key strategies from The Profitability Playbook to help restaurant franchisees improve efficiency, reduce costs, and boost growth for sustainable, long-term success.

3 Ways Pubs Can Navigate Today’s Operational Challenges

Food Costs and Inventory

3 Ways Pubs Can Navigate Today’s Operational Challenges

May 2, 2025 | 3 min read

Discover 3 key strategies pubs can use to navigate operational challenges and thrive in a changing landscape with the help of smart technology solutions.

A Profit-First Approach to Resilient Restaurant Operations: Part 2

Industry Trends and Perspectives

A Profit-First Approach to Resilient Restaurant Operations: Part 2

Apr 30, 2025 | 3 min read

Optimize your restaurant's labor management with data-driven scheduling to boost profitability and efficiency. Discover key strategies for aligning labor with real-time operational needs.

3 Ways to Turn Your Restaurant’s Operations Execution Data Into Real Results

Operational Excellence

3 Ways to Turn Your Restaurant’s Operations Execution Data Into Real Results

Apr 28, 2025 | 3 min read

Just getting data about your operations isn't enough. Learn how to get the right data for your organization to improve your operations and drive better decision-making.

[Webinar Preview] Experts from Top Dunkin' Franchisee and LM Restaurants to Share Scheduling Best Practices

Industry Trends and Perspectives

[Webinar Preview] Experts from Top Dunkin' Franchisee and LM Restaurants to Share Scheduling Best Practices

Apr 25, 2025 | 2 min read

Discover how to fix the most common issues using tools that help every restaurant manager schedule like your best manager.

A Profit-First Approach to Resilient Restaurant Operations: Part 1

Industry Trends and Perspectives

A Profit-First Approach to Resilient Restaurant Operations: Part 1

Apr 24, 2025 | 3 min read

Boost profitability in your restaurant by focusing on back-of-house operations. Discover key strategies to reduce waste, optimize labor, and ensure operational consistency.

Wingstop’s Recipe for Operational Excellence: Scaling Global Success with Zenput

Operational Excellence

Wingstop’s Recipe for Operational Excellence: Scaling Global Success with Zenput

Apr 22, 2025 | 3 min read

Discover how Wingstop uses Zenput to drive operational success, enhance LTOs, improve training, and support global growth toward becoming a Top 10 brand

When Should You Consider an Inventory Management RFP for Your Restaurant?

Food Costs and Inventory

When Should You Consider an Inventory Management RFP for Your Restaurant?

Apr 17, 2025 | 6 min read

Learn what to include in a restaurant inventory management system RFP to ensure operational excellence and long-term growth for your multi-unit restaurant brand.

Operational Excellence

3 Key Ways Pressed Juicery, Gong cha, and Global Partners Elevate Brand Standards in Every Store

Apr 15, 2025 | 3 min read

Discover how Pressed Juicery, Gong cha, and Global Partners use digital platforms to elevate brand standards and ensure exceptional customer experiences in every store.

Top Tips for Ships: How Cruise Lines Use Recipes to Manage Costs and Operations

Food Costs and Inventory

Top Tips for Ships: How Cruise Lines Use Recipes to Manage Costs and Operations

Apr 10, 2025 | 5 min read

Learn about Crunchtime's recipes and how cruise lines use recipes to manage costs and operations in top tips for ships

Industry Trends and Perspectives

Red Lobster’s Digital Transformation: CIO Shawn Harrs Shares What’s Next

Apr 8, 2025 | 2 min read

Red Lobster CIO Shawn Harrs shares what is next for the company as it undergoes a digital transformation

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