How Crunchtime’s AI Forecast Accurately Predicts Holiday Demand
Learn how AI forecasting takes the uncertainty out of holiday planning for restaurants.
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Articles by Elizabeth Stacks
Inventory Without the Guesswork: How AI is Powering Restaurant Efficiency
Learn how AI and predictive analytics are helping restaurants to optimize their inventory levels.
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3 Subtle Missteps that Sabotage Your Restaurant’s Inventory Accuracy
Learn how to identify and address subtle breakdowns in inventory processes and set your restaurant up for more accurate reporting and healthier margins.
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Ignoring the Weather Could Cost You: The Importance of Weather in Restaurant Forecasting
Learn how factoring weather into restaurant forecasting can help optimize inventory, reduce waste, and improve profitability. Discover effective strategies for weather-driven forecasting in this insightful blog.
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10 Tactics Top Restaurant Brands Use to Trim Food Costs and Boost Profitability
Discover effective tactics top restaurant brands use to trim food costs and boost profitability. Learn how to manage inventory, reduce waste, and enhance operations for maximum success.
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8 Red Flags of Restaurant Scheduling: How to Spot and Fix Broken Scheduling Habits
Discover the eight common scheduling pitfalls in restaurants and how to fix them to improve efficiency, reduce costs, and enhance guest experiences.
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Discover Crunchtime's New Mobile App for Inventory Management
Learn how Crunchtime's newest Inventory mobile app helps restaurant teams run their operations more efficiently.
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Introducing Weather-Driven AI Forecasting for Restaurants
Learn how Crunchtime factors weather into restaurant forecasting to help operators plan more accurately around customer demand.
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How Dunkin’ Creates Schedules in Half the Time Across its Vast Franchise Network
Discover how Dunkin' cut scheduling time by 50% across its franchise network by implementing Crunchtime's Teamworx tool, enhancing efficiency and employee satisfaction.
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Stay Ahead: 2025 Minimum Wage Updates Coming for Restaurant Operators
Learn about upcoming changes to minimum wage that will impact restaurant operators in January 2025.
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Is Your Restaurant Brand Ready to Use AI? 10 Things to Consider
Using AI is a big decision. Here’s what you should consider to help your restaurant brand thrive with this new exciting technology.
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What is AI Forecasting and How Can it Improve Restaurant Operations?
Learn how investing in AI forecasting can help restaurants plan for demand more accurately and stay one step ahead for more efficient, profitable operations.
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