The Restaurant Operator’s Guide to Fair Workweek
Learn how Fair Workweek laws affect multi-unit restaurants and how a restaurant operations management system can help your restaurant maintain compliance
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10 Tips to Reduce Food Costs and Close the Food Cost Variance Gap
Proven tips and best practices to address restaurant food cost management that can help your team achieve more consistent and profitable operations.
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The ROI of Ops Excellence: How Restaurants Can Measure the Value of Improved Employee Learning and Development
Learn how to measure the ROI of training and development in restaurants, and its value and impact on your business, including improving employee retention.
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The ROI of Ops Excellence: How Restaurants Can Measure the Value of Better Scheduling and Labor Management
Understanding the value of labor management and how to measure ROI through better scheduling and compliance and the impact on profitability and employee engagement.
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How to Write Your Restaurant Communication Plan
An effective restaurant communication plan is essential for managing your staff and connecting with your customers. Here's how to nail it.
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What is Actual vs. Theoretical Food Cost Variance?
Learn about actual vs theoretical food cost variance and how a restaurant inventory management system can help reduce variance and food costs
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The ROI of Ops Excellence: How Restaurants Can Measure the Value of Improved Team Execution in Every Location
Learn about the ROI of operations execution and see the value of operations execution on your customer experiences and bottom line.
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The ROI of Ops Excellence: How Restaurants Can Measure the Value of Improved Inventory Management
See how food costs and inventory optimization impact profitability. Measure the ROI of digitizing inventory processes to understand the value you’ll drive.
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The Shift: 5 Ways ‘QSR Guy’ Continually Invests in His 500+ Employees
Five ways a multi-unit QSR operator takes care of his employees, helping reduce turnover and drive restaurant growth and profitability.
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3 Ways Domino’s Largest Franchise Promotes Operational Consistency
Learn how RPM Pizza (Domino's) uses tech to provide consistent, high-quality guest experiences to drive loyalty and ensure brand standards in every store.
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Understanding the Value of Ops Excellence in Restaurants
Understand the impact of investing in ops excellence and measure specific outcomes in 4 areas to demonstrate the value you’ll drive back into the business.
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Employing Minors in Your Restaurant this Summer? 4 Ways to Maintain Compliance
With restaurants being one of the top employers of underaged workers, learn four ways to use Crunchtime to maintain compliance with minor laws this summer.
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