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Blog

Articles about Industry Trends and Perspectives

Restaurant Shifts Are Too Busy for a Second Screen. Here's What To Do Instead.

Industry Trends and Perspectives

Restaurant Shifts Are Too Busy for a Second Screen. Here's What To Do Instead.

Aug 13, 2026 | 4 min read

Discover how task management in restaurant kitchens fails during busy shifts and learn effective solutions to improve workflow and efficiency.

Why Disconnected Restaurant Systems Are Costing You More Than You Think

Industry Trends and Perspectives

Why Disconnected Restaurant Systems Are Costing You More Than You Think

Aug 6, 2026 | 4 min read

Discover how disconnected restaurant systems can hinder operations and increase costs, and learn strategies for achieving seamless integration to boost efficiency.

3 Simple Ways to Step Up Your Food Safety Program

Industry Trends and Perspectives

3 Simple Ways to Step Up Your Food Safety Program

Jul 27, 2026 | 2 min read

Enhance your food safety program with technology that automates processes, monitors temperatures, and improves labeling for better compliance and customer safety.

What’s New in the Crunchtime Suite: July 2026

Crunchtime News and Culture

What’s New in the Crunchtime Suite: July 2026

Jul 23, 2026 | 9 min read

Discover the latest features added to the Crunchtime suite in July and learn how they help managers to make smarter, faster decisions.

4 Ways Restaurants Can Recover Inventory Faster After Foodborne Illness

Food Costs and Inventory

4 Ways Restaurants Can Recover Inventory Faster After Foodborne Illness

Jul 21, 2026 | 3 min read

Learn how restaurants can swiftly recover inventory after foodborne illnesses using effective checklists, communication, tracking, and corrective actions.

When Foodborne Illness Makes Headlines, Restaurant Operators Can't Afford to Wait. 7 Steps to Take Now.

Industry Trends and Perspectives

When Foodborne Illness Makes Headlines, Restaurant Operators Can't Afford to Wait. 7 Steps to Take Now.

Jul 13, 2026 | 3 min read

Ensure food safety in your restaurant with standardized processes and a HACCP framework. Protect guests and maintain trust amid foodborne illness outbreaks.

Ops Excellence Awards Spotlight Series: MSC Cruises

Industry Trends and Perspectives

Ops Excellence Awards Spotlight Series: MSC Cruises

Jul 9, 2026 | 6 min read

Discover how MSC Cruises modernized operations with Crunchtime, saving 25,000 labor hours and driving consistent, exceptional guest experiences fleet-wide.

Ops Excellence Awards Spotlight Series: Gong cha

Industry Trends and Perspectives

Ops Excellence Awards Spotlight Series: Gong cha

Jul 7, 2026 | 7 min read

Learn how Gong cha uses Crunchtime to drive operational excellence, improve consistency, and support growth across its franchise network.

Forecasting Beyond the World Cup: Prevent Event-Driven Demand from Skewing Your Data

Food Costs and Inventory

Forecasting Beyond the World Cup: Prevent Event-Driven Demand from Skewing Your Data

Jul 2, 2026 | 2 min read

Don’t let World Cup sales skew your data. Learn how to use Crunchtime’s Excluded Consumption feature to keep your future labor and prep forecasts accurate.

[Webinar Recap] Where AI Delivers Value Today: 5 Lessons from Restaurant Operators

AI, Automation, Data, Analytics, and Reporting

[Webinar Recap] Where AI Delivers Value Today: 5 Lessons from Restaurant Operators

Jun 30, 2026 | 5 min read

Learn how operators at SSP America, JRI Hospitality, and Logan's Roadhouse are using AI to improve efficiency and support restaurant teams.

What’s New in the Crunchtime Suite: June 2026

Crunchtime News and Culture

What’s New in the Crunchtime Suite: June 2026

Jun 26, 2026 | 5 min read

Discover the latest Crunchtime Suite updates aimed at guiding managers to make smarter, faster decisions on the store floor.

How Operators Can Prepare for World Cup Trading Pressure Before Matchday Arrives

Industry Trends and Perspectives

How Operators Can Prepare for World Cup Trading Pressure Before Matchday Arrives

Jun 3, 2026 | 4 min read

Prepare your hospitality operations for the World Cup's trading pressure with AI-driven insights to boost efficiency, manage inventory, and enhance guest experiences.

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