3 Simple Ways to Step Up Your Food Safety Program
Enhance your food safety program with technology that automates processes, monitors temperatures, and improves labeling for better compliance and customer safety.
What's New from Crunchtime
![[Customer Spotlight] How JRI Hospitality Uses Outcome-Driven AI to Empower Restaurant Teams](https://www.crunchtime.com/hs-fs/hubfs/The%20AI-Driven%20Restaurant_%20Modernizing%20the%20Daily%20Ops%20Lifecycle.png?length=720&name=The%20AI-Driven%20Restaurant_%20Modernizing%20the%20Daily%20Ops%20Lifecycle.png)
[Customer Spotlight] How JRI Hospitality Uses Outcome-Driven AI to Empower Restaurant Teams
Learn how JRI Hospitality leverages AI tools today to support business operations and expansion, and their vision for AI in future restaurant operations.
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Ops Excellence Awards Spotlight Series: Honorable Mentions
Discover how Fazoli’s, Habit Burger, Philz Coffee, Dave’s Hot Chicken, and Pressed Juicery exemplify operational excellence and drive impressive results.
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4 Ways to Turn Your C-Store Foodservice Program Into a Growth Engine
Discover four essential strategies to enhance your convenience store foodservice program, ensuring freshness and safety while driving customer satisfaction and growth.
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3 Simple Ways to Step Up Your Food Safety Program
Enhance your food safety program with technology that automates processes, monitors temperatures, and improves labeling for better compliance and customer safety.
Read more
What’s New in the Crunchtime Suite: July 2026
Discover the latest features added to the Crunchtime suite in July and learn how they help managers to make smarter, faster decisions.
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4 Ways Restaurants Can Recover Inventory Faster After Foodborne Illness
Learn how restaurants can swiftly recover inventory after foodborne illnesses using effective checklists, communication, tracking, and corrective actions.
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Ops Excellence Awards Spotlight Series: Alamo Drafthouse Cinema
Discover how 2026 Ops Excellence Award winner Alamo Drafthouse Cinema uses Crunchtime to improve operational efficiency and save thousands of labor hours.
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When Foodborne Illness Makes Headlines, Restaurant Operators Can't Afford to Wait. 7 Steps to Take Now.
Ensure food safety in your restaurant with standardized processes and a HACCP framework. Protect guests and maintain trust amid foodborne illness outbreaks.
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Ops Excellence Awards Spotlight Series: MSC Cruises
Discover how MSC Cruises modernized operations with Crunchtime, saving 25,000 labor hours and driving consistent, exceptional guest experiences fleet-wide.
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Ops Excellence Awards Spotlight Series: Gong cha
Learn how Gong cha uses Crunchtime to drive operational excellence, improve consistency, and support growth across its franchise network.
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Forecasting Beyond the World Cup: Prevent Event-Driven Demand from Skewing Your Data
Don’t let World Cup sales skew your data. Learn how to use Crunchtime’s Excluded Consumption feature to keep your future labor and prep forecasts accurate.
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![[Webinar Recap] Where AI Delivers Value Today: 5 Lessons from Restaurant Operators](https://www.crunchtime.com/hs-fs/hubfs/202605-OpsInnovators-June2026-th.png?length=720&name=202605-OpsInnovators-June2026-th.png)
[Webinar Recap] Where AI Delivers Value Today: 5 Lessons from Restaurant Operators
Learn how operators at SSP America, JRI Hospitality, and Logan's Roadhouse are using AI to improve efficiency and support restaurant teams.
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