Industry Trends and Perspectives [Customer Spotlight] How Panera Bread Drives Customer Loyalty and Empowers Teams Sep 25, 2025 | 2 min read Learn how Panera Bread uses Crunchtime to drive consistency, empower teams, and protect the guest experience, driving customer loyalty. Read more
Industry Trends and Perspectives [Customer Spotlight] How Panera Bread Drives Customer Loyalty and Empowers Teams Sep 25, 2025 | 2 min read Learn how Panera Bread uses Crunchtime to drive consistency, empower teams, and protect the guest experience, driving customer loyalty. Read more
Industry Trends and Perspectives Insights from FSTEC 2025: High-Impact Growth Strategies for the Kitchen Operations Lifecycle Sep 23, 2025 | 6 min read Discover how leading restaurant brands like Red Lobster and Zaxby's leverage technology for operational efficiency and sustainable growth, as discussed at FSTEC 2025. Read more
Food Costs and Inventory How Whitbread Streamlined Stock Management, Reduced Waste, and Boosted Profitability with Crunchtime Sep 18, 2025 | 4 min read Discover how Whitbread streamlined stock management, reduced waste, and boosted profitability using Crunchtime's innovative platform in the competitive pub and restaurant sector. Read more
Labor and Scheduling [New Research] Why Solving the Labor Puzzle is Critical for Restaurant Growth Sep 17, 2025 | 2 min read Discover new research about labor challenges and how technology can bridge the labor confidence gap for successful expansion. Read more
Data, Analytics, and Reporting From Data to Decisions: 3 Steps to Unlock the Full Potential of Your Restaurant’s Operational Data Sep 12, 2025 | 4 min read Discover how Crunchtime helps operators access and use data to improve efficiency, accuracy, and decision-making across restaurant and cruise operations. Read more
Data, Analytics, and Reporting [New Research] Despite Economic Concerns, US Restaurant Operators Plan to Open 20% More Locations Sep 10, 2025 | 2 min read Discover key insights from the 2025 Restaurant Growth Insights Report, revealing how operators plan to expand despite economic concerns and ops challenges. Read more
Industry Trends and Perspectives [Preview] FSTEC Innovation Forum 2025: How Red Lobster and Zaxby’s Power Growth Through Smart Kitchen Operations Sep 4, 2025 | 2 min read Join us at FSTEC 2025 to learn how these leaders are using more accurate forecasting, real-time inventory visibility, and kitchen automation to improve efficiency and elevate the guest experience. Read more
Food Costs and Inventory 5 Best Practices for Your Restaurant’s Inventory Workflow Sep 2, 2025 | 5 min read Learn how to simplify, streamline, and strengthen your inventory workflow, from setup to review, using best practices shared at Crunchtime’s 2024 Ops Summit. Read more
Food Costs and Inventory How to Translate Restaurant Sales Forecasts into Better Prep, Ordering, and Labor Planning Aug 29, 2025 | 5 min read Discover how to use Crunchtime’s forecasting tools to optimize labor, reduce waste, and improve restaurant operations across all dayparts and revenue centers. Read more
Data, Analytics, and Reporting From Insight to Action: 4 Ways Crunchtime BizIQ+ Transforms Restaurant Data into Smarter Decisions Aug 20, 2025 | 3 min read Discover how Crunchtime BizIQ+ helps restaurant operators turn data into decisions with powerful analytics, alerts, and shared insights.. Read more
Crunchtime News and Culture Ops Summit 2026: Everything to Know About this Must-Attend Event Aug 19, 2025 | 5 min read Discover everything you need to know about Ops Summit 2026, Crunchtime's premier customer conference, including dates, location, agenda highlights, and registration details. Read more
Labor and Scheduling How Papa Gino’s Drove Adoption of Teamworx to Cut Scheduling Time in Half Aug 12, 2025 | 3 min read Discover how Papa Gino’s boosted efficiency and engagement by adopting Teamworx for smarter scheduling, shared live at Crunchtime’s Ops Summit 2024. Read more