Inventory Without the Guesswork: How AI is Powering Restaurant Efficiency
Learn how AI and predictive analytics are helping restaurants to optimize their inventory levels.
Read more
Articles about Food Costs and Inventory
Tips from Ships: How to Reduce Food Waste Across Large Operations
Learn how cruise lines use Crunchtime's flexible Inventory management to reduce food waste, and see how it is applicable to all food service operations
Read more
3 Subtle Missteps that Sabotage Your Restaurant’s Inventory Accuracy
Learn how to identify and address subtle breakdowns in inventory processes and set your restaurant up for more accurate reporting and healthier margins.
Read more
A Profit-First Approach to Resilient Restaurant Operations: Part 4
Learn how effective inventory management and AI-powered forecasting can reduce waste, lower food costs, and drive profitability in your restaurant operations.
Read more
How Herschend Family Entertainment Transformed Food Costs and Operations
Discover how Herschend Family Entertainment streamlined food costs and operations across 180 dining locations with Crunchtime, achieving significant savings and efficiency improvements.
Read more
3 Ways Pubs Can Navigate Today’s Operational Challenges
Discover 3 key strategies pubs can use to navigate operational challenges and thrive in a changing landscape with the help of smart technology solutions.
Read more
When Should You Consider an Inventory Management RFP for Your Restaurant?
Learn what to include in a restaurant inventory management system RFP to ensure operational excellence and long-term growth for your multi-unit restaurant brand.
Read more
Top Tips for Ships: How Cruise Lines Use Recipes to Manage Costs and Operations
Learn about Crunchtime's recipes and how cruise lines use recipes to manage costs and operations in top tips for ships
Read more
Ignoring the Weather Could Cost You: The Importance of Weather in Restaurant Forecasting
Learn how factoring weather into restaurant forecasting can help optimize inventory, reduce waste, and improve profitability. Discover effective strategies for weather-driven forecasting in this insightful blog.
Read more
10 Tactics Top Restaurant Brands Use to Trim Food Costs and Boost Profitability
Discover effective tactics top restaurant brands use to trim food costs and boost profitability. Learn how to manage inventory, reduce waste, and enhance operations for maximum success.
Read more
Discover Crunchtime's New Mobile App for Inventory Management
Learn how Crunchtime's newest Inventory mobile app helps restaurant teams run their operations more efficiently.
Read more
Introducing Weather-Driven AI Forecasting for Restaurants
Learn how Crunchtime factors weather into restaurant forecasting to help operators plan more accurately around customer demand.
Read more
